Elderberries have a dark-purple color and sweet-tart taste with earthy undertones, and the naturally occurring tannins are what make it good for making wine.
In the world of natural remedies, elderberries are known as an antioxidant to lower cholesterol, improve vision, boost the immune system, improve heart health and for coughs, colds, flu, bacterial and viral infections and tonsillitis. In the world of monks, elderberries are just known as delicious.
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